Saturday, January 07, 2006

煲仔飯

看到雜誌,介紹煲仔飯,想想也很久沒有吃了,於是和蘇海明一起到旺角的「明苑」去吃。點了窩蛋牛肉煲仔飯和油鴨肶煲仔飯,很味美。大冷天吃煲仔飯最好,暖暖的,而且還有回憶的味道,真好。

2 comments:

Day Tripper said...

Last year I had it in a so called chinese restaurant in Roppongi Hills, which advertised that they could serve traditional pot rice. But then when we saw there was a black guy cooking in the kitchen, oh no, as expected....Japanese-chinese style...they just put the cooked rice into the pot...then it was served as pot rice.

Sana said...

You gotta try one during your stay!